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Eating
Out in the Trossachs and Callander
The Trossachs area is a unique area,
has some superb restaurants, cafes and tearooms located in
Callander, Thornhill and near the Glengoyne Distillery just
outside Killearn to the south. Please take your time and see
what the area has to offer as listed below.
Poppies
Hotel and Restaurant. This charming hotel (only 4 mins walk
from Callander town centre) is family owned and run. Offering
superb Traditional Scottish Cuisine with modern interpretations
in its highly acclaimed restaurant. Fresh local produce, daily
changing specials and home-made desserts a re
their hallmark and part of the reason for the restaurant’s
growing reputation. The cosy bar offers a wide range of Malt
Whiskies, Spirits and Wines by the glass. “Not just a great
.meal....... But a real Dining Experience” (USA). Enjoy lunch in
the garden! 12.00 to 2.00pm. Children’s menu available. Superb
value “Early Evening Menu” from £12.95. Dinner 6.00 to 9.00pm.
Traditional Sunday Lunch. Susan & John look forward to welcoming
you to Poppies. Leny Road, Callander.
Tel: 01877 330329
www.poppieshotel.com
Myrtle
Inn. The first & last pub in The National Park. A 17th C.
couter’s (farm workers) house has been converted to this
delightful Inn. Offering a varied menu of Fish, Chicken, Duck,
Venison, Steaks. Evening entertainment most weekends
(June-Sept)
Vegetarian & Children’s choices available. Lunches 12 to 2.30pm.
Dinner menu 6 to 9pm Open 7 days all year 11am to 11pm.
Stirling Rd. Tel: 01877 330919
Lion
& Unicorn Hotel and Restaurant: This former Coaching House
dates from 1635. ‘People come from miles around to relish the
atmosphere...’ Sunday Mail. The extensive menu on offer is all
home cooked, prepared by top class chefs. Greeted by a warm
welcome, the open log fires complete the natural surroundings of
this lovely hotel. 4 en-suite letting rooms available. Sky TV
and pool table in separate public bar. Smoking area and beer
garden. Open 7 days, all day. Located in the quiet village of
Thornhill.
Ciros
Ciro’s Italian Restaurant: Authentic Italian food cooked to
order, using the finest ingredients. Stylish, contemporary
surroundings and a great atmosphere. Full a la carte evening
menu (5pm - 10pm) and the Ciro’s bistro offers delicious paninis,
coffees, cakes and much more (11am - 5pm). Take away service
also available. Good food, good service and a warm welcome. Open
11am to 10pm Mon – Fri (closed Wed) and from 1pm to 10pm Sat and
Sun. 114 Main Street, Callander.
www.cirositalianrestaurant.co.uk Tel: 01877 331070

Riverside Inn is a Belhaven Breweries
pub, bringing you great beer and a warm welcome. Extensive menu
served all day at very affordable prices. Seating inside and on
the terrace overlooking the river and meadows. Fully licensed.
Wheelchair access. Coach parties welcome. Open all day, every
day of the year. 10 Leny Road, Callander. Tel: 01877
331536
MHOR
Bread is a family run bakery, tearoom and shop. As well as
all the old favourites, such as Black Bun, Buttered Bannocks and
Perkins, the popular new range of artisan breads includes black
olive and rosemary and red onion and poppy seed. Our
award-winning range of pies - the traditional Scotch Pie and new
venison pie - are made with meat straight from the farm at
Monachyle Mhor while the new deli counter serves delicious,
freshly made sandwiches. Open: 7am-5pm. 8 Main Street, Callander.
www.mhor.net Tel: 01877
339 518

MHOR Fish: new wet fish counter, eat in
or takeaway. Also a traditional fish & chip shop selling only
the finest fish cooked in beef drippings, delicious! Café also
boasts homemade venison & beef-burgers, pies etc from Monachyle
Mhor Farm. Illy coffee, tea and home-made patisserie. Awarded 5
stars for ‘value for money’ by The Sunday Times. Open 7 days
10am till late (Summer). Closed Mondays in Winter.
www.mhor.net Tel: 01877
330213

The
Boathouse Restaurant - is set within the fantastic Loch Tay
Highland Lodges Leisure Park - a complete holiday destination in
itself. The Boathouse is fully licensed for snacks,
lunches and evening meals and is the social hub of the park.
The extensive menu uses the freshest ingredients from locally
sourced produce. It has wonderful views across the Loch
from the picture windows and sun decks and is open all year to
residents and non-residents alike. Open Sun to Thurs 11am
- 11pm Fri and Sat 11am to 12.30am. Whilst here, there are
a whole range of activities to choose from, including clay
pigeon shooting, putting, fishing, walking, cycling and for the
more adventurous, fast Rib Boat ride, river rafting and lots
more. Loch Tay Lodges, Milton Morenish Estate, situated 4
miles north of Killin on the road to Aberfeldy. For more
information Tel 01567 820323
www.lochtay-vactions.co.uk
The
Lade Inn: A friendly traditional pub restaurant providing
hearty Scottish meals and exclusive Lade Inn real ales; fresh
and local is what it's about - our Head Chef Stephen Park uses
only the best locally sourced ingredients. Complete your night
out with our live folk music sing along every Friday and
Saturday. Open all year for lunch and dinner; Children
and Dog friendly. We have a great garden with a bird feeding
station.
Our Scottish Real Ale Shop has the largest selection of Scottish
Real Ales under one roof; choose from 120 products brewed by 26
micro breweries across Scotland from the Shetlands to the
Borders. Free tasting every weekend. Or buy online from our
website. Located on the junction of A84/A821 at Kilmahog, to
book call 01877 330152 or email
info@theladeinn.com to
find out more visit
www.theladeinn.com
Monachyle
Mhor Hotel & Restaurant: A pilgrimage site for Scottish
Foodies (The Independent, 2007). A luxury hotel 4 miles down a
single-track lane along the wooded banks of LochVoil. Award
winning Chef-Owner Tom Lewis rustles up gastronomic creations
using the very finest produce from the hotels' own farm.
Open 7 days. Sundays: 3-course lunch £31pp, 5-course
evening table d'hote menu £46pp. Lunch served daily 12 noon to
1.45pm. Evening menu 7pm to 8.45pm. Balquhidder, Lochearnhead.
For reservations Tel: 01877 384622.
The
Cross Keys is one of Stirlingshire's oldest Inn's of its
kind, as traditional as it gets with log fires in winter and a
beer garden with great views in summer. Food is fresh, modern
with standards and specials side by side. It all comes together
into a comfortable, spirited eating and drinking space where
effusive locals & chatty families come to enjoy a uniquely
small-town atmosphere. Sunday - enjoy our traditional roast.
Dogs welcome and well behaved parents with children. Open:
Tues to Sun 12-3pm/5pm-12am. Main Street, Kippen. Tel:01786
870293 Email:
info@kippencrosskeys.com
The
Crown Hotel & Restaurant: David & Chris Anne extend a warm
welcome to all. Enjoy a drink in the cosy public bar where the
locals will tell you a tale or two around the log fire. Lunches
and evening meals are served in the lounge and restaurant, using
fresh local produce. Games room with pool table, darts board
and large screen TV, whilst the outdoor decked patio is great
for sunny days. Open 7 days. Car park at rear.
Thornhill village. Tel: 01786 850217.
www.thecrownstirling.com
The
Old Flax Mill Restaurant, Carvery & Bar: A warm welcome from
Andrew and Lynette McNie. A beautifully converted mill,
situated in a conservation area - perfect for walking and
enjoying the local countryside. Indulge in the freshet seafood
and salads from the cold buffet before choosing a delicious
roast from the traditional 'visual a la carte style' carvery and
finish off with a scrumptious home-made desert - nothing we make
is out of a packet!
Delicious home made bar lunches and home baking. Customers
travel from far and wide to eat here, highly recommended as
published in 'Scotland on Sunday' Open 11am to 8pm, Thurs
to Mon. Glen Dochart (main road to Crianlarich from Callender)
on the A85. Tel: 01567 820434.
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